DRAKE MANOR INN
FESTIVE MENU
2018
Ham Hock Terrine, Pineapple & Chilli Chutney Toast
Prawn & Crab Arancini, Lime, Creme Fraiche
Honey, Carrot & Cumin Soup served with Crusty Bread (V)
Grilled Halloumi, Cranberries, Walnuts and Beetroot (V)
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Roast Turkey Breast, Sage & Red Onion Stuffing wrapped in Bacon, Chipolata Sausage, Roast Potatoes, Seasonal Veg
Fillet of Bream, Crayfish, New Potatoes, Samphire, Lemon & Caper Butter
Parsnip & Chestnut Tart, Truffle Oil, Roast Potatoes, Seasonal Veg (V)
Slow Roasted Pork Belly, Caramelised Apple Puree, Creamed Potato, Red Cabbage, Jus
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Christmas Pudding, Creme Anglais & Clotted Cream
Mango Pannacotta, Stem Ginger Ice Cream, Coconut Meringue
Warm Chocolate Brownie, Nutella Ice Cream, Toffee Popcorn
Stilton & Mature Cheddar, Jail Ale Chutney, Grapes & Biscuits